{"id":372,"date":"2014-09-03T15:18:41","date_gmt":"2014-09-03T13:18:41","guid":{"rendered":"http:\/\/www.hotelalaferme.be\/?page_id=372"},"modified":"2025-02-26T14:39:53","modified_gmt":"2025-02-26T13:39:53","slug":"menu-2","status":"publish","type":"page","link":"https:\/\/www.hotelalaferme.be\/en\/restaurant-en\/menu-2\/","title":{"rendered":"Menu"},"content":{"rendered":"<p><strong><em><u>Entr\u00e9es<\/u><\/em><\/strong><\/p>\n<p><strong><em>&#8211; Alternance de terrine de gibier et foie gras<\/em><\/strong><\/p>\n<p><strong><em>et leurs confits sucr\u00e9s sal\u00e9s. 17.90 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211; Les cuisses de grenouilles cr\u00e8me ail. 14.60 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>-Beignets de fromage de ch\u00e8vre doux fa\u00e7on corse.<\/em><\/strong><\/p>\n<p><strong><em>&#8211;\u00a0\u00a0 Les 6 hu\u00eetres nature de Bretagne.\u00a0\u00a0 20.85 \u20ac<\/em><\/strong><\/p>\n<p><strong><em><u>Plats<\/u><\/em><\/strong><\/p>\n<p><strong><em>&#8211; C\u00f4te de veau fa\u00e7on grand-m\u00e8re\u00a0 <\/em><\/strong><\/p>\n<p><strong><em>\u00a0 oignons grelots, lardons et champignons 28.20 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>Dos de Skrei sauce mousseline et <\/em><\/strong><\/p>\n<p><strong><em>pomme de terre grenaille aux fines herbes 32.20 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211; Civet de biche \u00e0 l\u2019ancienne.\u00a0 22.90 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211; Jambonneau grill\u00e9 sauce moutarde 23.80 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211; Le Cassoulet maison.\u00a0 25.20 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211;\u00a0 Le mijot\u00e9 de veau aux champignons.\u00a0 22.60 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211;\u00a0 Le homard \u00e0 l\u2019Armoricaine ou flamb\u00e9 au cognac<\/em><\/strong><\/p>\n<p><strong><em>ou au beurre et persil\u00a0\u00a0 48.20 \u20ac<\/em><\/strong><\/p>\n<p><strong><em><u>Desserts<\/u><\/em><\/strong><\/p>\n<p><strong><em><u>\u00a0<\/u><\/em><\/strong><\/p>\n<p><strong><em>-La gaufre de Li\u00e8ge chaude<\/em><\/strong><\/p>\n<p><strong><em>\u00a0et glace caramel et beurre sal\u00e9 maison 9.60\u20ac<\/em><\/strong><\/p>\n<p><strong><em>Le cr\u00e9meux au chocolat noir et sa r\u00e9duction d\u2019agrumes.9.60 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211; La cr\u00e8me br\u00fbl\u00e9e et sorbet \u00e0 la p\u00e8che. 9.80\u20ac<\/em><\/strong><\/p>\n<p><strong><em>-Sorbet et Eau de vie \u00e0 la poire. 9.80 \u20ac<\/em><\/strong><\/p>\n<p><strong><em>&#8211; Assiette de fromages r\u00e9gionaux 11.80 \u20ac<\/em><\/strong><\/p>\n","protected":false},"excerpt":{"rendered":"<p>Entr\u00e9es &#8211; Alternance de terrine de gibier et foie gras et leurs confits sucr\u00e9s sal\u00e9s. 17.90 \u20ac &#8211; Les cuisses<a class=\"readmore\" href=\"https:\/\/www.hotelalaferme.be\/en\/restaurant-en\/menu-2\/\">Lees meer &raquo;<\/a><\/p>\n","protected":false},"author":1,"featured_media":0,"parent":360,"menu_order":1,"comment_status":"closed","ping_status":"closed","template":"templates\/slider_default.php","meta":{"ngg_post_thumbnail":0,"footnotes":""},"class_list":["post-372","page","type-page","status-publish","hentry"],"yoast_head":"<!-- This site is optimized with the Yoast SEO plugin v26.3 - https:\/\/yoast.com\/wordpress\/plugins\/seo\/ -->\n<title>Menu - Hotel \u00e0 la Ferme in Sy<\/title>\n<meta name=\"description\" content=\"Our extensive menu offers culinary delights for all guests. 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